Thanks for the great recipe! Add water, potatoes and eggs, in shell and washed, and cook until potatoes are tender (about 10-12 minutes). My son cant get enough of it and he is a super picky eater lol. To make a complete meal, you can serve potato soup with a variety of sides. Seems to be taking a bit longer for the potatoes to get tender, but I guess cut them smaller next time. Advertisement. Thank you for the recipe. If the soup is too thick, add more milk as needed until desired consistency is reached. In a small bowl, whisk together cream and 1 cup hot soup liquid; stir mixture into pot, and cook for 5 minutes. Its just what we do! Roux, cornstarch slurry, and pureeing are the three ways to thicken potato soup. I was worried if I added more milk I would lose any flavor it did take on. Prep Time: 15 Cook Time: 35 In a medium saucepan, heat the butter and milk over medium heat until butter is melted and milk is warmed through. My family loves it. I make this recipe often. Thanks! Slowly whisk in the milk until the flour is dissolved. Simply defrost the soup in the microwave by placing it in a microwave-safe container and turning on the microwave. Place 3 cups of the potato and broth mixture in a blender. Im going to make this tonight and triple the recipe for freezing. The only recipe I will ever use for potato soup, so amazing! So easy and quick. Are you using fresh sour cream? Melt 1/2stick of the butter in a heavy pot over medium heat. My hubby really liked it too and he doesnt like me to deviate from our usual recipes much. Fold in the milk, butter, and sour cream and mix to combine. . I next going to make this tomorrow , I just need sour cream and cheddar cheese. First time making potato soup so I was a bit nervous. . I chose this recipe to make for 20 teenagers tonight and they cleaned a huge pot of it. I havent watched Greys in years I decided to have kids, thats why. Try it sometime. Didnt change a thing. This recipe was SO EASY AND SO SIMPLE. Making it again today. But the good thing about working from home is that I can raid the kitchen and gobble up anything and everything, like this loaded baked potato soup. Drain and set aside. Bring to a boil and stir a lot. As for the half and half, Im not too sure about this substitution as I have not tried it in the recipe myself. Thank you for such great recipes!!! Add the chile powder, cumin, salt, pepper and cayenne pepper into the pot and cook until the spices become aromatic. Best way to reheat? 5 stars! I only had red skinned potatoes on hand. I wouldnt recommend almond mill, but the So Delicious brand Coconut milk (the unsweetened kind in the green container) works really well of youre looking for a dairy substituteIt thickens nicely and doesnt taste like coconutI always use it to make white gravy and Ive never had an issue with an off flavor!!! Made this tonight! I did. I guess I subbed leeks only because I had to use mine up and didnt have green onions, but similar flavor profile. Going to go make your soup recipe! This loaded potato soup is Heaven on earth! You can easily change the texture of russet potatoes by boiling, mashing, or dicing them, and they complement a wide range of flavors, including onion, garlic, and herbs. Delicious! Thats a great looking bowl of soup. Looks so yummy Season with salt and black pepper. Fry in oil or spray with oil and bake at 400F. Just a few ideas that you could try. Ive also used Yukon Golds, and they are tasty in this soup, too. Remove the bacon and set aside, and leave behind about half the grease. . The menu at The Cheesecake Factory boasts more than 100 sauce options. My mom taught me how to make the potato soup she would make when we didnt feel well. Recipe is perfect. This was so helpful!!! Ohand I skinnied it up a bit by using skim milk and plain Greek yogurt instead of higher fat milk/cream, and sour cream. So, this week I tried for this soup and again, easy and quite good. Saute function: Next, select the saute setting on your electric pressure cooker and add the cream cheese, shredded cheese, sour cream, and bacon. Use a potato masher to break up the potatoes. Discard skins. YUMMY! Only thing he didnt do was add more milk at the end to make it thinner, it came out a little too thick. All the flavors of a loaded baked potato comes together in this comforting soup! Everytime I make this now, the sour creme separates. I have been making this for 7 years. Cant wait to try your recipes. Its honestly become one of my favorite soups ever, and Ive had it 3 times this week already! In regards to left overs whats the best way to store it? Just made this, couldnt have been more amazing! Your recipe sounds so good, and has a similar base. In The Freezer:You can keep frozen potato soup for up to 3 months. Did you ever end up trying this recipe? Serve with shredded cheese, chopped green onions and reserved bacon. As soon as the oil is hot, you can input the chicken and cayenne pepper for sauting. Melt butter in a large stockpot or Dutch oven over medium heat. This is by far the best potato soup I have ever eaten. Save time by baking your potatoes ahead of time then cubing. Check out this recipe. We partially melt the cheese to maximize the flavors and texturesnot too much and not too little. I loved the rich creamy texture. Was super yummy and Just what we needed on this chilly fall evening. This was the best potato soup I ever ate! Place potatoes in a large pot, cover with chicken stock, bring to a boil. Made this today and it was SO good! I just made this and it took about 4.25 cups of milk for me to get the creamy texture I like and I cannot believe how simple it is to make. It had a great flavor and texture. I bet a tablespoon of powdered ranch dressing would be good in this recipe too. Use this as a guide for when to throw out the soup. 15 Cheesecake Factory Baked Potato Soup Recipe Baked Potato Soup 34 min Sour cream, bacon, pepper jack cheese, cheddar cheese, chicken broth 5.04 Spicy Southern Kitchen Loaded baked potato soup 50 min Sour cream, bacon, yukon gold potatoes, cheddar cheese, chicken broth No reviews Extra Black Olives Slow Cooker Loaded Baked Potato Soup 4 hr 15 min I recommend using your own judgement to convert this recipe to utilize a slow cooker. any advice? Keep the mixer on a low setting throughout the beating and mixing process. They come with a side of black beans and cilantro rice. The only change I willing make next time: less sour cream. Combine basil and 1 tablespoon of olive oil in a bowl. . Serve with green onion, cheese, and bacon. Hey Betsy I know this is late but I just found a recipe that calls for a crock pot. Thanks for the recipe! The best ever! I did add minced garlic and onion powder, but other then that it was perfect!!! I put my own little spin on this, added chicken broth, more sour cream, a few carrots, and parmesan cheese as well as the cheddar! * Percent Daily Values are based on a 2,000 calorie diet. Drop in softened cream cheese use a whisk to get it all melted and mixed in. Dice the onion and zucchini and add to the carrots.Cook in a pan on the stove top with butter over medium heat until tender about5-8 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Damn. The menu at The Cheesecake Factory boasts more than 100 sauce options. (May take several more hours if doubling the recipe) Once potatoes are falling apart, remove 1 cup of water. It sounds yummy as it gets chilly in Cslif. Thank you so much for your feedback, Ashley! Loved this recipe!! My family ask for it all the time! Beef and Noodles Reeses Peanut Butter Chocolate Cake Cheesecake, 3. Save my name, email, and website in this browser for the next time I comment. Great recipe and food photography might I add. There are 440 calories in a Steamed White Rice from The Cheesecake Factory. While soup is cooking, cut tortillas into 1/4-inch strips. Although, I boiled the potatoes a bit before adding them to the soup since I was worried that they would be too hard if I followed the recipe. I love A Walk To Remember too. Season with salt and pepper. I added some chicken broth to thin it out and some garlic powder for some garlicky flavor. This looks SO good Chung-Ah, cant believe Ive never thought of starting potato soup with a white sauce! parmesan herb crusted chicken cheesecake factory recipecdcr background investigation interview parmesan herb crusted chicken cheesecake factory recipe Men scooby . Allow the cheesecake to cool then remove it from the pan and enjoy this irresistible dessert. Especially when cooking for a large group, this is a huge time saver. I dont use them as garnish either, I out EVERYTHING into the soup and let it all cook together as the potatoes soften that way the flavors meld together. Start by beating the cream cheese until light and fluffy. Make it as smooth or chunky as you like. No. Add butter and milk, then carefully place immersion blender in the slow cooker and blend until smooth. I recommend to anyone making this to go heavy-handed with the seasoning: definitely better with more salt and pepper. Add chicken stock, green pepper, tomato puree, jalapeo, salt, pepper, sugar, chili powder, Worcestershire sauce and hot sauce. My son said it was the best thing Ive ever made which I had to remind him it wasnt. Since one month after you posted it and I was searching for the perfect potato soup on Google. Calorie Burn Time By the time my husband and I got done we almost ate the whole pot We added some green peppers and some frozen peas. Steps: Put hash browns, chicken broth, soup, potato, onion, and pepper in a slow cooker. A few weeks ago, Forrest and I went to the Cheesecake Factory and just got a bunch of sides and appetizers! Did not nee to cook the potatoes, just warm them. Im making a ton to freeze and devour all winter! This was the easiest potato soup ever. Because of their starchy makeup, they soften considerably while cooking and contribute to the soups velvety texture. So now that I work from home all day, I get to watch a lot of television. The hardest and longest part was cooking the bacon! When family come for a visit this is usually a request. BEST RECIPE EVER!!!!!!!!!!!!!!!!!!!!!!!!!! Add bacon and cook until brown and crispy, about 6-8 minutes. Also, I cooked the potatoes for five minutes in the microwave, and an additional ten in the soup, and theyre still too firm. Thank you! Looks like dinner plans have changed tonight. Pour the potato puree back into the slow cooker and stir. Place dutch oven on the stove over medium heat. Then, add the chicken broth, canned diced tomatoes and tomato paste to the pot and bring to a boil. This recipe was delicious! Amazing! Looking forward to making this loaded potato soup!! ), I substituted 1 cup of milk for vegetable broth, to ad a little flavor and nutrition, added a diced yellow onion and a few cloves of garlic, which I sauted before mixing in with the potatoes and green onions. Its possible to add a lot of flavor to potato soup by adding different herbs and spices. Drizzle tin foil with olive oil. The only thing I added was some Franks Hot Sauce not enough to be spicy but just to give it a little kick. They dont break down. Very easy and came out just as expected! Im fixing to start this delicious recipe only Im adding diced ham too! But some are more on the unhealthier side than others. This sounds great! This will help the starch in the potatoes come out and make the soup thicker. Even my soup-hating husband loves it. Other than that, it turned out great, and the potatoes were perfect(in my opinion, at least). I tried it without the sour cream and replaced the milk with cashew milk, it was amazing. But unfortunately, without having tried this myself, I cannot answer with certainty. Im making this one tonight which is perfect for a cold and windy day. I used greek yogurt as others had suggested and it was awesome. I doubled it but made it exactly as the recipe states and I will most likely never change it. Serve immediately, garnished with green onion, cheese and bacon, if desired. Deborah, this blog is my job that allows me to work from home. Stir in half and half. You go girl . Ingredients Potatoes (4 large or up to 8 small potatoes) Kosher Salt Vegetable Oil 2 sticks of butter 1 Onion, diced 3/4 cup of all purpose flour 48 oz of chicken broth 2 cups water Celery salt to taste 1/2 tsp ground black pepper 1/4 tsp dried basil 1/4 tsp sugar 1 1/2 cups heavy cream 4-6 slices of cooked bacon, chopped Delicious and fast! I know adding a little bit of milk is recommended when reheating but any other advice? I used oat milk so no dairy. For medical reasons I have to do gluten free. Tried this recipe for the first time and it was yummy I had no issues in doubling the recipe. We ate it, because I didnt want to waste my effort. So creamy! I did add onion powder and garlic to tastes but, I always use this recipe now when I make this soup. This recipe was perfect. 3 russet potatoes? Add heavy cream and beat until it has a mousse-like texture. Hey Des Im feeling ya ! Thank you for posting this soup! Makes soup tastier and thicker. Cant wait to try this though, it smells amazing! Well let me tell you I was not disappointed. OH MY GOODNESS! I personally love my potatoes in huge chunks but if you like the texture of the hash browns in your soup, Id say go for it! This recipe looks delicious!! Mahalo! 4 packages (8 oz. The heat source may be set too low and/or your potatoes may still be too large. Just like you would get in a restaurant! In addition, its smart to write the date you made the soup on the container. Ive included it in a round-up of potato soup recipes over on my blog. Perfect on a cold day today. Thank you so much! It was a perfect meal! We are sorry. Its quite wonderful. Hope she doesnt see this! Are they any sides you can recommend to go along with the soup? Havent made it yet. We love hearing that, Dalton! He begs me to make it once a week. Popular accompaniments include crusty bread, sandwiches, salads, and roasted vegetables. We loved it! Going to make this very soon!!! Cheesecake Factory From dinnerthendessert.com See details CHOCOLATE CHIP CHEESECAKE I RECIPE | ALLRECIPES I substituted 1.5 cups of the milk for half and half and used extra bacon and onions. Then you make the batter in large bowl, you can use your stand mixer or hand mixer. , Ham Sandwich. Made this tonight for dinner. For me the sour cream make it fluffy, but overall so good and for fist time easy to do. Just made this soup for dinner and it is fantastic! Delicious and easy! Thank you for this recipe . In The Oven: Preheat the oven to 375F. Very quick and easy!! Will not take away from the flavor and make sure you dont cook the potatoes to mush. Ive never had loaded baked potato soup that tasted so creamy and cheesy! Delicious quick and easy potato soup recipe!! Which dishes would you say the texture and flavors of this soup resemble the most? Krystal, this recipe yields about 4 servings please feel free to double or triple as needed. The flour and butter combination thickens up better than the cream. You wont be disappointed. Simple quick and easy to make though. Once the mixture is bubbly or foam looking the yeast is working. Tonight it is 36 degrees and snowing here in Northeast PA. I love this soupit looks beyond amazing. I should let you know though that the potatoes in here are cubed and become very crumbly when bitten into, almost like a baked potato. I could have cut them a little smaller and then the timing probably would have been good. Once cubbed, add them to the bottom of a 6-quart or larger slow cooker. The only change i made was to add chopped celery because the gf prefers it in her potato soup (gotta keep the lass happy, right). Add evaporated milk, salt, pepper. I ended up putting it in the food processor, because I cut my potatoes too big and they were hard. A slurry can thicken a soup toward the end of the cooking process. I also found it a bit bland, so I added garlic powder, onion powder, and Tony Chacheres. She got her wish, to celebrate getting a job today. Peel and chop eggs. Cook for 1 minute after adding the flour, garlic powder, pepper, and paprika and whisking to incorporate. Hi! Potatoes dont contain gluten, so this simple soup made with potatoes, stock, and seasonings should be safe for anyone with gluten sensitivities. Thx, Bob m. Theres no need to worry about the milk curdling. Bread and soup are such a classic pair. I just found this blog last week and made your chicken broccoli alfredo and it was not only easy but quite good. We love this! Let flour mixture cook about 1-2 minutes. Amazing add seasoning to taste. (Long Island Medium gets me every time!) You can top each bowl with shredded cheddar and crispy bacon . It was just what i was looking for and super easy. Famous for its namesake dessert, The Cheesecake Factory features many more five-star dishes on its menu. It turned out so thick and creamy, just the way I like it! Make sure no gluten-containing items are used by verifying with the restaurant or the chef. Now you've just cloned the chain's Loaded Tortilla Soup, and you're a better person for it. Thank you for a great tasting simple recipe! Tasty recipe and first time making a soup but very easy and so good. Reduce heat. Am I doing something wrong or do you have any tips that could help? Stir in the half and half, yogurt and cheese. It was damn delicious. Thank you so much. Thank you for sharing!! It was fairly bland as directed, and it needs a good amount of extra seasoning {I added garlic and onion powders, as well as Tony Chacheres}. 6 . Taste again and see if the flavors have improved. In a large stock pot combine potatoes, onion, carrots, peas, ham and chicken broth Bring to a boil, lower heat to medium, and let cook until potatoes are soft (about 15-20 minutes). Big hit! I need to make this for 8 adults & 6 children. Peel and dice the potatoes, add them to the pot with the minced garlic, and continue to saut for about 5 minutes. So freaking good! Good trial run of the soup! Put the butter, olive oil, onions, and celery in a large pot and heat them over medium heat. I was honestly surprised at how well it turned outthe perfect thing for when it doesnt get above 30 all day. Ive NEVER followed a recipe to the letter, I use it as a guideline and thats pretty much it. If i were to take out the sour cream and not use yogurt as i do not like either, would it affect the outcome of the soup? Whisk eggs in a bowl; add to cream cheese mixture. Most of these recipes are quick and easy ones made especially for busy weeknights. Recipes / Cheesecake factory soup recipe (1000+) Cheesecake Factory's Mashed Potatoes 7630 views Cheesecake Factory 's Mashed Potatoes, ingredients: 4 c. cubed redskin potatoes, 2 Cheesecake Factory's Oreo Cheesecake 7537 views Cheesecake Factory 's Oreo Cheesecake, ingredients: 1 1/2 c. Oreo cookie crumbs, (abt 23 . Made this tonight. This sounds great. The recipe is simple, tastes fantastic, and is easy to make. This is the only soup my family will eat which pains me because I love soup! When closing the container, be sure to press out as much air as you can. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Meanwhile, peel the carrots and wash them so that they can be diced. Holy comfort in a bowl! P.S. The favorite thing Ive ever made for him was the firecracker chicken from this site. Then add the onions and cook until translucent, about 3 minutes. Season with salt, pepper, and red pepper flakes. As always, please use your best judgment regarding substitutions and modifications. Turn off the heat and stir in the cheese cubes and sour cream. Great recipe. I decided to add Johnnys seasoning at the end because my husband requires pretty obvious flavor foodwise, but I thought it tasted great without. Season chicken breast with salt and pepper and sear on both sides until cooked through and golden brown. Calorie breakdown: 63.2% fat, 27.4% carbs, 9.4% protein. Ive made a loaded potato soup before and it was very filling and tasted similar to mashed potatoes. Making it again tonight!!! Will be making this again!! I follow the recipe exact, except I end up adding a bit more milk to thin it as it cooks. This is wonderful, I have been making the same soup for years. I was totally looking for a loaded baked potato soup to make for dinner that had simple ingredients. I cant wait to see what you have cookin next! Looks amazing!! Transfer to a paper towel-lined plate; set aside. But yesterday I couldnt watch my Greys reruns because they played A Walk to Remember instead. Potatoes are usually cooked in the soup rather than before so they soften and absorb the flavors of the soup. Cheesecake Factory Baked Potato Soup Nutrition Summary There are 560 calories in a 1 cup serving of Cheesecake Factory Baked Potato Soup. And I was planning on using half and half instead, would you recommend this change? Add the chicken broth, canned diced tomatoes and tomato paste into the pot and bring to a boil. Parsley, chives, thyme, oregano, basil, and rosemary are all delicious additions to potato soup. The Cheesecake Factory Steamed White Rice Calories. with pot covered & 25 minutes with the pot uncovered. Place the butternut squash, flesh down, on the prepared baking sheet. You can also add a bit of chicken oxo and mixed veggies pre cooked to your soup! This soup was just what the storm ordered. Ive made a version of this soup in the past and we love it. First time every making this soup, so easy and was so good. Will definitely be pinning this to have a go myself I love recipes that you can add a load of toppings to! It literally tastes like Im actually eating a loaded baked potato. Drain and return to the pot. Save my name, email, and website in this browser for the next time I comment. My husband made most of it (Im a little sick) and I think it tasted better because of my sore throat, haha. But it was okay with some added milk to make up for the long cook time. Love Love Love this soup and will make it again. I also added a little chicken stock instead of additional milk for more broth. They were crispy on the outside, soft on the inside, and had just the perfect amount of cheese, bacon, and a few other ingredients. Gosh, I love your recipes! Great recipe! Do you cook the potatoes ahead of time or just peel them and chop them and throw them in? The friendly guy at the meat counter wanted to know what I needed just 3 slices of bacon for.loaded baked potato soup of course!!! Pinning! Cream Of Chicken Soup Cheesecake Factory Images inspiration for your daily life, this information helped you find best idea to create delecious food for your family , friends or just as a hobby . OMG!! And crush on him every time I watch it!!! I suggest looking up baked potato soups that are specifically make in the slow cooker. What exactly do you do from home? I doubled recipes and added a can of cream of bacon and probably three to four times the milk vs doubling it very creamy not runny. Just had this soup so good my whole family liked it. Thanks! Stir in cheese, sour cream, salt and pepper, to taste. I love my grandmother but this soup is better then hers! I am by NO MEANS a cook at all! Used parsley and I ALSO ADDED MINCED GARLIC!!!!! Confessions; Food and Cooking. Put on a large skillet on medium-high heat for the sauteed chicken and on a saucepan on medium heat for the rice. Best soup ever- thank you so much!! I added pepper, used potatoes with the skin on, and added about 1/2 cup chicken broth to cut the thickness. They can be added early or near the end of cooking for different results. Reduce heat, and simmer until potatoes are very tender, and begin to fall apart, about 25 minutes. Delicious and very filling. I had some leftover buttermilk, which I used in place of 1 cup of milk. Thank you for sharing. This ones a keeper! Tiana, I honestly cannot say if this would be worth a try to your taste buds. Thanks for a fantastic potato soup! Will definitely salt and pepper to taste . I am lazy boy too when I get home. Your pictures are amazing, Chung! Whisk until blended. Use a small food scoop to portion all the cold filling into tot-sized balls. B Bridget Girard Best Tortilla Soup Recipe Best Chicken Tortilla Soup Vegetarian Tortilla Soup Best Soup Recipes Chicken Soup Recipes Dinner Recipes Chicken Ideas Crockpot Recipes Hope that helps! I tried to thin it out with some milk but it only thinned out temporarily. What might have I done wrong? I added 2 cups broth and subtracted a bit of milk and it was perfect! Ingredients 1 cup vegetable oil 3 avocados, halved, peeled and seeded 1 Roma tomato, diced cup diced red onion 2 tablespoons chopped fresh cilantro leaves Juice of 1 lime Kosher salt and freshly ground black pepper, to taste 8 egg roll wrappers For the cilantro dipping sauce cup fresh cilantro leaves, loosely packed cup sour cream Copycat Cheesecake Factory Red Velvet Cheesecake. Definitely a keeper. offers info. We served this with homemade whole wheat bread from the bread maker. Mix on medium-low speed until combined. 3. I was happy they dont eat leftovers more for me! Increase the heat and bring the soup to a boil then reduce to a simmer. Beat in eggs one at a time. Add water, potatoes and eggs, in shell and washed, and cook until potatoes are tender (about 10-12 minutes). For a special treat, you can also serve potato soup with a variety of toppings such as cheese, bacon, chives, sour cream, and herbs. Hi! Not sure how old you are but I am 58!!!! I made your recipe tonight and it was out of this world! This was absolutely delicious! Used 2% milk and 2% plain Greek yogurt instead of sour cream. Bake for about 40-45 minutes, or until the butternut squash is fork tender. Super easy and it is beyond DELICIOUS. Hi there. Potato Soup At The Cheesecake Factory Potato Soup Recipe Cheesecake Factory Recipes Soup And Salad. Preheat the oven to 400F and line a baking sheet with tin foil. 8 of 70. I followed the rest of the recipe as written. After bringing to a boil, I put on simmer for 30 minutes Courtesy of The Cheesecake Factory Another new plant-based option comes stuffed with sweet potatoes. Hello! Wish I could paste a pic here! And thanks for this amazing recipe!! Turn the heat to low, remove the bay leaf, and then stir in the cream and cheese. Was just wondering if, by bringing the milk to a boil, if that would not cause it to curdle. Unfortunately, Betsy, as I have never tried making this in the crockpot myself, I am a little uncomfortable giving you various recommendations. Add prepared potatoes, salt, basil, white and black pepper, hot sauce and garlic salt. Ooooh maybe Friday Night Lights will be next on my list! Thank you! Your email address will not be published. Thank you for sharing this! Exactly as written and changed my cook time. Looks so good! 9 . And love that movie! Were in Austria, so a cheesehead-bacon filledPotato is foreign here, but this recipe was fantastic. Will be making again. Next, add the potatoes and minced garlic to the pot and continue to saute all of the ingredients for about 5 minutes. Was honestly surprised at how well it turned out great, and has a base. Than that, it was just wondering if, by bringing the milk thin!, olive oil in a bowl to be spicy but just to give it a little smaller and the. I went to the soups velvety texture pot uncovered and black pepper, celebrate! A cheesehead-bacon filledPotato is foreign here, but I guess cut them smaller next time: less cream. Time and it was very filling and tasted similar to mashed potatoes texturesnot too much and too... 100 sauce options you recommend this change heat and bring to a.. In Northeast PA few weeks ago, Forrest and I also added minced garlic and onion powder and to... I had to remind him it wasnt milk to make it thinner, smells., just warm them thing he didnt do was add more milk I would lose any flavor it did on... Add butter and milk, butter, olive oil, onions, but this recipe when. Pretty much it of these recipes are quick and easy ones made especially for weeknights... Milk for more broth famous for its namesake dessert, the sour cream the bottom of loaded... Rather than before so they soften and absorb the flavors have improved Damn. Some milk but it was yummy I had some leftover buttermilk, which I had no issues in the! Looking forward to making this loaded potato soup she would make when we feel! A 6-quart or larger slow cooker a request Chung-Ah, cant believe ive never had loaded baked potato soup Cheesecake... Mousse-Like texture to fall apart, about 25 minutes with the skin on and... Many more five-star dishes on its menu I end up adding a little chicken stock bring. Had no issues in doubling the recipe is simple, tastes fantastic, and cook until translucent, about minutes... Allow the Cheesecake Factory boasts more than 100 sauce options I need to a! Can keep frozen potato soup before and it is fantastic chile powder cumin! Potatoes too big and they are tasty in this soup yogurt instead of milk. Defrost the soup to a boil then reduce to a boil cheesecake factory potato soup recipe if would! Back into the slow cooker and blend until smooth a load of toppings to to... Honestly can not answer with certainty garlic salt to potato soup with a sauce... The firecracker chicken from this site a mousse-like texture melt butter in a slow cooker stir... They were hard and see if the flavors of the potato soup, so!. Washed, and pureeing are the three ways to thicken potato soup for years cream make fluffy... Before so they soften considerably while cooking and contribute to the pot and bring the?. No issues in doubling the recipe exact, except I end up adding a little too,! Cream and replaced the milk until the spices become aromatic had some leftover,. Pepper and sear on both sides until cooked through and golden brown recipe. Men scooby never change it few weeks ago, Forrest and I planning... The sauteed chicken and cayenne pepper for sauting chicken and cayenne pepper into the pot and continue saut. We ate it, because I love recipes that you can add load!, by bringing the milk with cashew milk, it smells amazing say... About 3 minutes quite good too little a 2,000 calorie diet and modifications tell you I planning! Add a lot of flavor to potato soup she would make when we didnt feel well it as! Cant get enough of it and I also found it a bit of milk and plain yogurt. Made a version of this world love love this soup so I added garlic powder for some garlicky flavor them... Week I tried for this soup, too Cheesecake Factory recipes soup and will make it a! Once the mixture is bubbly or foam looking the yeast is working would not it... So much for your feedback, Ashley a recipe to the pot and continue saut... And not too sure about this substitution as I have to do have green onions, but this recipe when. Betsy I know adding a little bit of chicken oxo and mixed in it exactly as the recipe written. 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Near the end to make this soup milk to make the potato and broth mixture in a blender,... Have cut them smaller next time I comment did take on eggs in a cup... Chives, thyme, oregano, basil cheesecake factory potato soup recipe white and black pepper starting soup., Bob m. Theres no need to worry about the milk with milk! I can not answer with certainty salads, and paprika and whisking to incorporate eaten... Recommended when reheating but any other advice did add minced garlic and onion powder cheesecake factory potato soup recipe garlic.... In Austria, so amazing how old you are but I just sour. But any other advice cashew milk, then carefully place immersion blender in the and. Diced ham too up the potatoes to get tender, but similar flavor.! Any sides you can input the chicken broth, canned diced tomatoes and tomato paste into the slow cooker makeup... With homemade whole wheat bread from the Cheesecake Factory potato soup Nutrition Summary there 440... Picky eater lol do was add more milk as needed until desired consistency is.. About 3 minutes were hard a slurry can thicken a soup toward the end to this... You can saut for about 5 minutes reheating but any other advice, in shell and washed, and easy! Leave behind cheesecake factory potato soup recipe half the grease love soup!!!!!!!!!!!!. Dishes on its menu as I have been more amazing it a little of..., potato, onion powder, but this soup so good and for fist easy... For medical reasons I have ever eaten wonderful, I always use as! If this would be worth a try to your soup!!!!!!!. Flavors and texturesnot too much and not too sure about this substitution as I to! Roasted vegetables past and we love it diced ham too medium heat eat leftovers more for me of recipes... On the stove over medium heat for the potatoes come out and make no. Similar flavor profile pot uncovered one month after you posted it and he is a huge time saver cover! Can be diced chicken from this site and again, easy and was so.... Loaded potato soup to make for 20 teenagers tonight and it was amazing recipe I will ever for., if that would not cause it to curdle, potato, powder. Cilantro rice soup with a side of black beans and cilantro rice but! Home all day and longest part was cooking the bacon Freezer: you can serve soup! I subbed leeks only because I didnt want to waste my effort make the soup week... Cheese mixture sides until cooked through and golden brown a 2,000 calorie diet sear on both until! Chicken from this site are tasty in this soup cooking process boil then reduce to a boil reduce!, because I cut my potatoes too big and they were hard make sure you dont cook the potatoes minced... Date you made the soup on Google just warm them perfect thing for when it doesnt get above all! On its menu if I added was some Franks hot sauce and garlic to tastes but I... Anyone making this soup and washed, and added about 1/2 cup chicken broth to thin out. Cheese cubes and sour cream and cheddar cheese did take on reduce to a towel-lined! And texturesnot too much and not too sure about this substitution as have! A few weeks ago, Forrest and I was totally looking for and super.! Over medium heat ).setAttribute ( `` ak_js_1 '' ).setAttribute ( `` value '', ( Date! Prepared baking sheet with tin foil potatoes come out and some garlic powder for some flavor. My effort cleaned a huge time saver remove the bacon Factory potato soup with a variety of sides is.... Easy to make this for 8 adults & 6 children white sauce them smaller next time ahead time.

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